césar paella

paella césar
Our paella is prepared and served in the taditional paella pan. It is made with our house-made lobster stock and the traditional monticia rice. sofrito (carmalized onions, olive oil, garlic and, tomatoes slow cooked to give a rich flavor) and chorizo are essential elements along with piquillo peppers and peas.  Clams, mussels, prawns, and moruno spiced chicken are arranged atop the paella as it finishes cooking.  Our visually stunning and classic paella césar will impress all your guests.

paella vegetariano
Our vegetarian paella is made with the same care as our paella césar with a focus on vegetarian preferences. At the heart is this paella is our rich house-made mushroom stock.  We top our vegetarian paella with artichokes, cauliflower, garbanzo beans, mushrooms, asparagus, peas & piquillo peppers. It would be hard to find a more savory, satisfying or inspired vegetarian dish to present your guests.

3 day advance notice
($100, per pan, will be charged to your credit card if paella pans are not returned after 3 days of event)

10 -12 portions - $160.00 per pan
14 -16 portions - $200.00 per pan

paella orders need to be set for pick up prior to 6:00 pm

See our platters to go  menu for some wonderful tapas platters to accompany your paella.

revised 8/25/08