products at mercado césar
condimentshoney
17 oz $8.75 - All organic from Catalonia, Spain
1000 flower
a unique honey that is lightly scented with acacia, lavender, and orange trees giving it a very delicate flavor
rosemary honey
this is honey created by bees that feed on wild rosemary.
wild oak honey
a thick dark colored nectar that has a rich floral taste.
jams
a unique honey that is lightly scented with acacia, lavender, and orange trees giving it a very delicate flavor
rosemary honey
this is honey created by bees that feed on wild rosemary.
wild oak honey
a thick dark colored nectar that has a rich floral taste.
fig jam $10.25
the only ingredients in the delicious spread are pajarero figs, and lemon honey. used at césar on a baguette with jamon serrano and urgelia cheese (a delicious combination) or served with a selection of cheeses.
arrope jam $5.75
this is a concentrated grape must that is combined with a puree of pumpkin forming a rich, dense, delectable jam. a wonderful spread over dry spanish cheeses.
this is a concentrated grape must that is combined with a puree of pumpkin forming a rich, dense, delectable jam. a wonderful spread over dry spanish cheeses.
olives/vegetables/peppers
arbequina spread $5.75
traditional olive spread made from the small green Arbequina olives using only olive oil, salt and aromatic herbs.
traditional olive spread made from the small green Arbequina olives using only olive oil, salt and aromatic herbs.
tomato Paste $4.25
organically grown in catalonia, spain
organically grown in catalonia, spain
whole peeled tomatoes $4.75
organically grown in catalonia, spain
organically grown in catalonia, spain
dried noras peppers $3.00
small, bell-shaped dried chilis that have intense and sweet flesh. they are used dried for flavoring in stews, soups and for our romesco sauce. please note, dried noras must be reconstituted before using.
small, bell-shaped dried chilis that have intense and sweet flesh. they are used dried for flavoring in stews, soups and for our romesco sauce. please note, dried noras must be reconstituted before using.
piquillo Peppers do and organic $8.75
they are grown in navarra, in the north of spain, and certified with a prestigious do ranking. roasted over a wood fire, which gives them a slightly spicy, wildly delicious flavor, they are always hand packed. a staple of the spanish pantry, it is the perfect pepper for stuffing with cheese or seafood.
they are grown in navarra, in the north of spain, and certified with a prestigious do ranking. roasted over a wood fire, which gives them a slightly spicy, wildly delicious flavor, they are always hand packed. a staple of the spanish pantry, it is the perfect pepper for stuffing with cheese or seafood.
padrons $6.00 ¼ lb. (seasonal item)
grown at happy quail farms in palo alto originally from pimientos de padron seeds from spain. there is nowhere else outside of spain where one can find these peppers. they are harvested as small, young peppers because the larger, more mature peppers tend to be quite hot.
grown at happy quail farms in palo alto originally from pimientos de padron seeds from spain. there is nowhere else outside of spain where one can find these peppers. they are harvested as small, young peppers because the larger, more mature peppers tend to be quite hot.
canned meat/fish
bonita del norte oval
tin $ 5.00
premium tuna harvested with rods and live bait as a safeguard for the quality of the meat. within 24 hours of being caught, the bonita is cooked in seawater and hand packed in olive oil helping to make it the most tender tuna in the world.
premium tuna harvested with rods and live bait as a safeguard for the quality of the meat. within 24 hours of being caught, the bonita is cooked in seawater and hand packed in olive oil helping to make it the most tender tuna in the world.
rice/fideo
bomba rice 1k
$5.50
this is the finest quality rice that is grown in spain. bomba rice has an impressive ability to absorb large quantities of liquid and the flavors of the other ingredients in a dish. It is very difficult to over cook and does not stick together.
this is the finest quality rice that is grown in spain. bomba rice has an impressive ability to absorb large quantities of liquid and the flavors of the other ingredients in a dish. It is very difficult to over cook and does not stick together.
montecilla rice 500
g $6.75
fideo noodles 250g
$2.25
a short thin noodle. used in making fideo, a traditonal catalan dish.
a short thin noodle. used in making fideo, a traditonal catalan dish.
spices
salt bevia$3.50
this sea salt from the coast of spain is not refined and contains trace minerals such as iron, magnesium, calcium zinc and others.
this sea salt from the coast of spain is not refined and contains trace minerals such as iron, magnesium, calcium zinc and others.
flor de sal $9
a tin
hand harvested sea salts from mallorca by gusto mundial. each tin is blended with fine herbs.
flor de sal with 20% hibiscus flower petals
flor de sal with 25% mediterrianea herbs. Rosemary,savoury, oreganon
flor del sal with 20% black olives
hand harvested sea salts from mallorca by gusto mundial. each tin is blended with fine herbs.
flor de sal with 20% hibiscus flower petals
flor de sal with 25% mediterrianea herbs. Rosemary,savoury, oreganon
flor del sal with 20% black olives
safinter pimenton DO $6.00
the paprika of spain. these peppers are smoked for several days over oak fires, resulting in one of the most distinctive flavors in spanish food. this is far more distinctive and superior to any conventional paprika.
dulce mild
picanté hot bittersweet
the paprika of spain. these peppers are smoked for several days over oak fires, resulting in one of the most distinctive flavors in spanish food. this is far more distinctive and superior to any conventional paprika.
dulce mild
picanté hot bittersweet
dried noras peppers $3.00
small, bell-shaped dried chilis that have intense and sweet flesh. they are used dried for flavoring in stews, soups and for our romesco sauce. please note, dried noras must be reconstituted before using.
small, bell-shaped dried chilis that have intense and sweet flesh. they are used dried for flavoring in stews, soups and for our romesco sauce. please note, dried noras must be reconstituted before using.
house-made spices $4.50
sm. tub
take home cesar's own spices to enhance your favorite meat, fish or chicken. Also wonderful on vegetables and potatoes.
cumin spice
cumin and coriander ground to a fine powder then mix with paprika, pimenton dulce, and cayenne pepper.
gallega spice
pimenton, paprika, and cayenne pepper.
pincho spice
toasted cumin and coriander and blended with peppercorn, pimenton, cayenne pepper and salt.
brava salt
a blend of pimenton, paprika, cayenne pepper, and salt.
take home cesar's own spices to enhance your favorite meat, fish or chicken. Also wonderful on vegetables and potatoes.
cumin spice
cumin and coriander ground to a fine powder then mix with paprika, pimenton dulce, and cayenne pepper.
gallega spice
pimenton, paprika, and cayenne pepper.
pincho spice
toasted cumin and coriander and blended with peppercorn, pimenton, cayenne pepper and salt.
brava salt
a blend of pimenton, paprika, cayenne pepper, and salt.
mortar and pestal $12.00
traditional decorated spanish mortar $9.50
use for serving allioli or in the kitchen for crushing herbs and spices
use for serving allioli or in the kitchen for crushing herbs and spices